Easy to make: Making this pork rub recipe is as easy as putting all the ingredients in a bowl and mixing them. There are no ...

The great flavor from the dry rub and yellow mustard gives you the best pulled pork, with very little effort! If you’re ...

But pig’s head isn’t always easy to get, so for this recipe, I use pork belly and add a couple of pig ears. I also like to mix in a couple of poached pig brains, which give the sisig a creamy ...

Roast pork shoulder with the ... Serve with simple potatoes and the tasty pan juices. Preheat the oven to 230C/210C Fan/Gas 8. For the rub, mix all the rub ingredients together with a pinch ...

This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...

This recipe is simple and quick enough for a weeknight dinner. Heat the air fryer to 375 degrees. Season pork chops on both sides with salt, sugar, cumin and coriander. They can be seasoned just ...

This recipe is simple and I think it would serve plenty ... There was a perfect mixture of savory and sweetness in Irvine's pulled pork. The dry rub came through perfectly, smelling and tasting ...