Crispy smashed baby potatoes are topped with caramelized onions and Gruyère for a bite-sized spin on the beloved classic ...

Cooking potatoes in the microwave and then frying on the hob is quick and easy, and you get to see the skins crisp up before your eyes. The key is to leave the potatoes to do their thing ...

But I am not here to tell about how I am spending the turn of the year; I am here to talk about one of my favorite New Year’s Eve side dishes – the crispy smashed potatoes. I know it is a bit ...

Discover our recipe for Air fryer smashed potatoes, the ultra crispy side dish! Easy to prepare, these crushed and browned ...

Crispy smashed potatoes make any brunch better – especially when teamed with bacon, bursting tomatoes and creamy scrambled egg. This is a filling but nourishing plate of food. And better still ...

Inspired by spanakopita, this flavorful quiche combines spinach, eggs, feta, and fresh herbs, all nestled in a crust made ...

1. Preheat the oven to 200°C or preheat a pizza oven to high. 2. Prick the potatoes all over, then rub with oil and season with salt. Wrap in foil and bake for 40 minutes, or until soft. Allow to cool ...

Smashed Potato Salad is a creamy and hearty dish perfect for Ramadan Iftar or Suhoor. Made with tender, smashed potatoes, it’s typically mixed with ingredients like mayonnaise, sour cream, mustard, ...

Season well and stir in all the other ingredients. Coat the potatoes in this mixture and arrange them on baking parchment in a roasting tin. Gently squash each one with a potato masher and cook at ...

Pierce each potato with a fork a few times to allow steam to release while cooking. In a microwave, place potatoes and cook 10 minutes or until soft enough to smash. Set aside. Preheat oven to 350 ...