Boneless Skinless Chicken Breasts– We use chicken ... chicken is similar to shredded smoked chicken. For pulled chicken, the ...

For the katchumber salad, mix everything together in a bowl and set aside. Take the chicken breasts off the bone and cut the meat into chunks, about 2.5cm/1in. Reheat the curry sauce, then add the ...

Sometime during the low-fat health craze of the 1990s, chicken breasts overtook chicken legs ... Choose inexpensive skin-on, bone-in legs and you'll have the base for many delicious recipes.