Looking for leftover smoked salmon ideas or ways to make fresh or frozen salmon? Whether you’re looking to grill, smoke, ...

Smoked Kielbasa is a tasty appetizer perfect for game day and parties. Juicy kielbasa sausage is slow-smoked to perfection ...

Read on for the best smoker grills we recommend. The traditional smoker design—offset or “barrel” smokers—feature two parts: a large main cooking chamber for your food, and a smaller cook ...

The Brisk It Origin 580 is a high-tech pellet grill that's powered by AI, and it makes smoking a hands-off task, ...

A quick blast under a grill transforms smoked mackerel, warming the fish and infusing it with the flavours in the spiced butter. Serve with a fresh raita that acts as both salad and sauce for a ...

Remove roast from smoker and preheat the grill to its highest setting or preheat the oven to 500 degrees F (260 degrees C) to 550 degrees F (288 degrees C). Grill prime rib or roast in the ...

As an avid barbecue-r, Beth tries out all the latest smokers, grills and pizza ovens to find the best outdoor cooking appliances on the market. Why you can trust T3 Our expert reviewers spend ...