Aunt Eileen’s Sour Cream Cake - This recipe is ridiculously easy and SO GOOD! This is one of those quick cake recipes that lives on the side of our fridge... it's an easy cake to make after supper or ...

Does coffee cake have coffee in it? No, coffee cake does not have coffee in it! Weird, right? So why the name? Most people ...

Cool completely. BEAT cream cheese and butter with mixer until well blended. Gradually beat in sugar. REMOVE cake from pan. Carefully cut cake crosswise in half using serrated knife. Place 1 cake ...

Melissa Rubel Jacobson crafted numerous sweet and savory recipes for Food & Wine, including a tropical snack mix that was named ... bean cakes simply with sour cream, avocado, scallions, and ...

Serve with the crème fraîche or sour cream. You can make the cake early in the ... or the like--triple the recipe and bake in different-size cake pans, perhaps 12 inch, 8 inch, and 5 inch. Brush the ...

This recipe uses dried sour cherries, but you can substitute ... spread about three tablespoons of the cream over the top of the cake, taking it all the way to the edge. Spoon the remaining ...

Mix thoroughly to combine ... At serving time, unmold the cake onto a serving platter, and cut it into 6 to 8 slices or spoon it out of the bowl. Spoon some crème fraîche or sour cream over each slice ...

Mix in the sour cream, flour, and vanilla until smooth. Divide the mixture between two bowls. In a food processor or blender, purée 1 pint of the blackberries with the lemon zest and juice.