I like to use spiced rum in a way that takes advantage of its spicy flavors and sweetness, by mixing it with sharp, punchy ...

from classic rum punch to the Mai Tai and Singapore Sling. It is also used in desserts, including cakes, ice creams and sauces. Don’t substitute dark, white and golden rums in recipes ...

Enjoy the Caribbean flavours in this rich and moist ginger spiced rum cake. It's delicious with or without the icing, so feel free to drop that part if you don't have a particularly sweet tooth.

Transfer the rum in an air-tight jar. Twist a strip of orange peel and add to the bottle. 2. Close the cap and shake well. Leave it in a dark place for two-three days. 3. Strain the mixture through a ...

Drinking rum in winter can be a delightful experience, as this versatile spirit is known for its warming qualities and rich flavours. Whether you prefer it neat, in cocktails, or paired with seasonal ...

This collection of rum recipes showcases the spirit’s versatility, from festive punches and tropical cocktails to indulgent desserts and holiday treats. Whether you’re mixing up a spiced cider ...