Sick of bland, boring refried beans? Perhaps what you need is to embrace herbs and spices. But what types of herbs and spices should you add? Cumin and chili powder are a good place to start.

Canned refried beans are an easy and affordable way to enjoy this delicious staple of Mexican and Tex-Mex cuisine. Rather ...

The beans are flavored with organic onions, organic garlic, salt, and “organic spices.” Why it won us over: Our very particular tasters had nothing but compliments for Amy’s refried beans.

Lard is a common player in at-home recipes for refried beans and has a distinct savory flavor; using it as the fat component could also affect the texture of the final product. In addition, while many ...

Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...

Sprinkle over the spices and cook with the onion and garlic ... Serve each tortilla with the spicy beef, refried beans, guacamole, salsa and quick red onion pickle on the side.

Ground Turkey Burritos with Refried Beans are a delicious and healthy alternative to traditional beef burritos. The ground turkey is seasoned with a blend of spices and cooked until browned and ...

Machaca Guisada is a traditional Mexican dish made with shredded beef, tomatoes, onions, and spices. The beef is slow-cooked until tender and then shredded, resulting in a flavorful and juicy meat.