When its stuffed with mushrooms and chicken and topped ... To serve, spoon the spinach into serving bowls and place the ravioli on top. Spoon over the sauce.

About Spinach and Ricotta Ravioli Recipe: Serve with a simple sauce or just toss in olive oil and garlic so as not to overwhelm the spinach and cheese flavor of the pasta. Grind all the ingredients ...

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A meatless meal that will keep you coming back for more. A savory Italian recipe that has all the savory flavors of summer. Not to mention quick and easy to prepare.

Pack your pancakes with spinach and mushrooms for a savoury pancake dinner that's wonderfully moreish. Using buckwheat flour will give your pancakes a slightly nutty flavour, but plain flour is ...

Creamy Mushroom and Spinach Stroganoff is a delicious vegetarian twist on the classic Russian dish. This hearty and comforting meal features tender mushrooms and wilted spinach cooked in a rich and ...

Perhaps, but that's the beauty of this pairing -- it's a different and refreshing take on ravioli that's sure to impress.

Add the leeks and garlic and cook until softened. Mix with the spinach and season to taste. Place the mushrooms on a baking tray and drizzle over the remaining olive oil. Top with the spinach mixture, ...

About Baked Spinach with Mushroom and Cheese Sauce recipe: An exotic dish with the goodness of spinach, mushrooms and cheese. A smooth spinach bake topped with a rich and cheesy mushroom-cheese sauce.

1 x 250 g pack Woolworths fresh spinach-and-ricotta ravioli 1 x 250 g pack butternut pansotti For the Gorgonzola cream sauce: 1. Cook the ravioli and pansotti until al dente in salted boiling water, ...

If the pan is not large enough, cook mushrooms in batches. Stir in salt and oregano. Drain the spinach, squeeze it dry, and mix it thoroughly with the mushroom mixture. Pour half of the enchilada ...