Before we dive into the almond flour substitutes available to you, it’s worth understanding the popularity of almond flour.

To substitute, you can use almond flour for chickpea flour in a 1:1 ratio. Almond flour tends to be more moist, so you might ...

Just roast two cups of almonds at 350 degrees Fahrenheit for 10-12 minutes, then blend in a food processor until creamy. Add ...

There is an increasing array of flours that can be used as substitutes for wheat flours for people who require gluten- or grain-free diets, and a popular one that often pops up is almond flour.