Acacia gum, or gum arabic, is collected from the hardened sap of acacia trees. It is used as a stabilizer and emulsifier in ...

Get a taste of Africa’s breakfast history with our guide to traditional morning meals. Discover the breakfast habits from all ...

Uji is a traditional fermented porridge enjoyed as a staple breakfast dish throughout East Africa. Crafted from millet or ...

Liberia, a West African nation bordered by Sierra Leone, Guinea and Cote d’Ivoire, was ravaged by a conflict that displaced many families.

Bunny chow isn’t simply a snack. It’s a traditional South African delicacy, consisting of hollowed-out bread filled with your chosen food. Fillings include curries, but can also be stews ...

This is why rich consumers in the West are turning to Africa for organically produced foods. Traditional Kenyan farmers had also developed more enduring drying and storage technologies where a ...

Residents of Winston-Salem can now enjoy authentic athenic African cuisine without leaving town, thanks to a new food truck, ...