You'll need egg roll (not spring roll) wrappers, a small bowl of water, a damp towel, the filling, and plenty of oil for deep frying. Vegetable oil is recommended due to its high smoke point and ...

You'll need vegan egg roll wrappers and vegetable oil for frying, and sweet chili sauce as a dip for serving. Step 1: In a mixing bowl, combine all filling ingredients and toss well. Step 2 ...

You'll have to defend these gorgeous vegetarian sausage rolls from the meat eaters ... rectangle and fold one side up over the filling. Brush beaten egg down the other edge and fold it over ...

Shape into a ball, wrap in cling film, and chill in the fridge until you are ready to roll it. Reserve the remaining egg yolk for egg wash later. To make the filling, put the butter in a large ...

You can also use an air fryer to add a bit of extra crispiness to vegetarian or vegan sausages ... consider using an air fryer to make breakfast egg rolls. "Breakfast egg rolls are a great ...