This is a rich and satisfying vegetarian version of the classic cottage pie. Lentils make a great substitute for mince and are packed with protein, and carrots make the mash topping extra sweet.
A vegetarian take on a classic cottage pie. Beans and veggie mince replace meat, and root vegetables give the mash a unique twist ... Serve with steamed green vegetables.
And the Portobello steaks and butter bean mash has ‘Sunday night comfort food’ written all over it. So grab your reusable tote bag, hit up the vegetable aisle of your local supermarket and be ...
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