If you're craving a hearty, bold, and comforting dish, my Japanese Vegetable Curry is the perfect one-pot meal for you! This recipe is super easy to make and brings the authentic flavors of ...

This simple yet satisfying dish features tofu simmered in a rich Japanese curry roux, served over rice for a comforting, one-plate meal! It's a great vegetarian option that tastes just like the ...

Japan is famous for sushi, of course, but outside of this delicacy, the country has many delicious dishes to offer, from ...

You’ve probably heard of chicken tikka masala, but did you know it’s possible to create an entirely plant-based version of ...

A quick, delicious vegetarian curry. If your aubergines are young and small, they may not need salting which makes this dish even quicker to make. Place the aubergine slices into a colander set ...

This one-pot vegetarian curry recipe is ever so simple to make and warms you up on a wintry evening. It's also vegan and gluten-free. Heat two tablespoons of vegetable oil in a large lidded ...

This vegan chickpea, coconut, and cauliflower curry is an easy-to-make slowcooker recipe that is perfect for a weekend dinner ...

About Japanese Curry Arancini With Barley Salsa Recipe: The best of Japanese cuisine that you can now easily prepare at home. Japanese curry is one of the most popular dishes of Japan. Here is a ...

The chilly winter weather means that soup season is well under way, and these vegetarian ... meal. Recipes like our Slow-Cooker Green Minestrone with Fennel & Parmesan and Pumpkin Curry Soup ...

The following recipe is ... This hearty soup uses Japanese pumpkin (kabocha) with other Asian flavours such as miso and gochugaru (Korean chilli flakes). I also use vegetarian dashi broth ...