Cook these veggie kebabs on the barbecue or under the grill. If you're short on time use teriyaki sauce instead of the marinade and ready-made satay sauce in place of the dressing. Mix all the ...

Cook lentils, mix with onions, spices, and grill for healthy bites. Combine spinach, corn, and cheese; shape into patties and ...

About Vegetable Seekh Kebab Recipe: The all time favourite seekh kebabs full of veggies, almonds and figs. Straight from the blazing tandoor on to your dinner table, here is a delectable veg kebab ...

Add a stick to it and then again give it an oval shape with your hands. Prepare all kebabs like this. Take a pan and grease it with oil. Put the kebabs on the pan and cook them. Cook them until they ...

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Vegetable shikampuri kebab is a popular vegetarian kebab from the Awadhi cuisine of India. It is made with a mixture of mashed vegetables, lentils, and aromatic spices. The kebabs are soft, ...

About Matar ke Kebab Recipe: Delicious vegetarian kebabs made with spinach and peas. Kebabs are a popular snack recipe at dinner parties. This vegetarian kebab recipe is an easy and quick one to ...

1 ½ cups sabudana, 3 medium potatoes, 3 tablespoons roasted peanuts, 2 tablespoons fresh coriander leaves, salt, ½ lemon, 2-3 green chillies, 1 teaspoon sugar, oil for deep frying, fresh mint ...

Crafted from minced meat, the melt-in-the-mouth Galouti Kebabs became a ... as we have landed with a vegetarian twist to this culinary masterpiece. Check out the recipe of Yam Galouti Kebab ...