A vegetarian make-ahead side dish of roasted radicchio, served with sultanas and pine nuts, that goes well with roast dinners. Warm harissa works wonderfully with fried halloumi, chickpeas and rice in ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

From picnics to barbecues, we’ve got all the recipes you need to wow your vegetarian or vegan family and friends this summer These barbecued vegetables with almond sauce really will wow (recipe ...

Our pick of vegetarian starter recipes includes easy vegetarian soups like carrot and coriander, to impressive starters like stuffed artichokes or open ravioli (which are a lot easier to make that ...

Family meals don't have to be complicated. Try these easy dump recipes that only take a few minutes to prep with the help of ...

Delight guests with Vegetarian Mini Pizzas packed with pumpkin and chickpeas, rich in nutrients for health and energy! Lisa Guy is a respected Sydney-based naturopath, author and passionate foodie ...

Mee goreng is a spicy, dry, stir-fried South-East Asian noodle dish. This recipe comes from the vegetarian restaurant Mildreds, in London. This storecupboard pasta recipe combines the robust flavours ...

At home, you can also make vegetarian sausages from a base of cereals and grains such as chickpeas, polenta and quinoa, mixing in other vegetables, herbs and spices. FAQs about BBC Food ...