An curved arrow pointing right. Weiner Schnitzel originated in Austria, but the breaded veal cutlet has become a popular dish throughout Europe. Walliser Kanne in Basel, Switzerland has become ...

Beef Schnitzel La Holstein is a classic German dish consisting of breaded and fried beef cutlets topped with a fried egg, anchovies, capers, and a lemon butter sauce. The beef cutlets are tender and ...

Breaded meats offer a mouthwatering quality. Start with a tender cutlet, bind with delicious crunchy breadcrumbs, and fry to a golden brown completion: it's a foolproof formula. No surprise the ...