If you recently purchased or inherited a vintage cast iron skillet, consider yourself lucky. These timeless treasures off some of the best-tasting food on Earth with minimal maintenance and ...

We seared pork chops, baked cornbread, and poured oil to determine the best cast-iron skillet for every type of cook. Carrie Honaker is a writer and pastry chef specializing in food, wine, and travel.

Lodge's skillet continues to be the benchmark for cast iron pans. Nick DeSimone, a Food & Wine writer and former restaurant cook, says, "After spending years in professional kitchens using cast ...

It may sound like when rust strikes, it's the end of the road for your favorite cast iron skillet, but it's not. Restoring an even a vintage cast iron pan is easier than you might think ...

You don’t have to be Southern to believe in the power of a cast-iron skillet. Not only can this humble pan cook just about anything, it can make things taste better, too—even brownies. Ina uses ...

You could opt for something enamelled that will look eye-catching in any kitchen, or go for a cast iron skillet that will season over time. Either way, these durable and enduringly stylish picks will ...