I store the warm vinaigrette in an airtight container ... here), The crispy bacon and the taste of the delicious warm bacon dressing make this salad a favorite. I have affiliate relationships ...

Scrape the bacon vinaigrette over the beans, season with salt and pepper and toss to evenly coat. Serve warm. Make Ahead: The cooked beans can be refrigerated for 2 days. Bring to room temperature ...

Smoked salmon alongside baby greens, jammy eggs, and a warm bacon-shallot vinaigrette make for an upgraded take on the ...