If you are decorating a cake, cupcakes, or other elegant dessert ... This simple and easy stabilized whipped cream recipe is perfect for topping pies, cheesecakes, cupcakes, and more.

These classic layer cake recipes are as delicious as they are decorative. Try one of our best vanilla, chocolate, or citrus ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

Place in a water bath, and bake in the oven for 2 hours. ­Remove the foil, allow the cake to cool, and refrigerate. When really cold, remove the cake from the pan.

Use an electric mixer to beat heavy cream and confectioner’s sugar to stiff peaks. Remove cake from freezer and dollop whipped cream on top. Add sliced strawberries and pretzels. Slice and serve ...

Our easy sponge cake recipe is foolproof ... Sandwich the cakes together with jam, lemon curd or whipped cream and berries or just enjoy on its own.

Pineapple Cake Recipe: Whipped cream smothered between soft layers of sponge cake, soaked in pineapple syrup and topped with slices of pineapples. This cake recipe is definitely a must try. You will ...

Pour the cake mixture into ... batter thoroughly. For the whipped chocolate ganache you'll need: Ganache, 1kg dark chocolate cut into chunks and 250ml heavy cream Place the chocolate into a ...

Using her preferred all-in-one method, Mary's easiest ever chocolate cake recipe is simply filled with cream and jam. This is a light and airy chocolate cake for those who don't like it too rich.