small whole chicken (about 600gms), curd, ginger garlic paste, cumin powder, coriander powder, Kashmiri red chilli powder, salt, garam masala powder, lemon juice, oil, Oil for basting ...

and the recipe is very versatile. I take off the skin as a personal preference but go ahead and leave the skin on for crispy skin. The chicken I have roasted whole varies between 2 to 3.5 lbs.

As a chef, some of my best meals to make in an air fryer include salmon, steak frites, grilled cheese, and a whole chicken.

The recipe book that comes packaged with the Philips Airfryer XXL displays its versatility ... enough cooking basket to house a sizeable whole chicken, which gives it the edge on many less ...