Looking for a cozy and delicious dish to add to your recipe collection? This Zucchini Gratin with Yellow Squash is a cre ...

And don’t forget to check out one of my oldest and most loved recipes on Sweet C’s – my easy grilled zucchini and yellow squash recipe. Check out my web story about this simple dish!

This video demonstrates techniques for cutting summer squash. Zucchini and yellow squash are generally eaten cooked; however, you can eat them raw, especially when quite young and small. Cutting ...

Add zucchini and yellow squash and continue to saute, turning frequently, until the squash is very soft. Once the squash releases its liquid, continue cooking until all of the liquid cooks off and ...

Summer squash include easy-to-chop options like zucchini and pattypan ... to squash and gourds gives you the best chef-inspired recipes, offers tips for decorating your holiday table with gourds ...

This recipe has influences from all over ... If you can't find the Korean (or Chinese) zucchini, use Italian yellow zucchini. If the only squash available is Italian green zucchini, peel it ...

About Steamed Asparagus with Potato and Leek Sauce Recipe: Steamed yellow squash, zucchini, green beans and asparagus batons served in a pool of potato and leek sauce. Chilli flavored oil adds an ...

For a veggie-packed burger, we love to create patties from roasted zucchini and yellow squash blended with paprika ... and sautéed mushrooms. Get these recipes and more from F&W's guide to ...

Mix in the olive oil, but do not emulsify—this is a “broken” vinaigrette. Blanch zucchini and yellow squash in boiling salted water for 30 seconds, drain, and chill in an ice-water bath.