Tavë kosi is a national dish in Albania, but I only had it once, at a restaurant at the top of a mountain pass at Llogara. I wasn’t predisposed to like it. Lamb with rice and yoghurt doesn’t ...

The food is not only flavorful but also beautifully and creatively presented. Generally, one finds traditional and well-known Albanian dishes with a modern twist. However, the owner of the farm does ...

This onions and eggs casserole is known in my native country of Albania as Kimë me Vezë. It’s a similar concept to shakshuka, ...

Mulla, 33, and her husband Florjan Dragolli, opened up their first restaurant, M.I.A. Cafe Lounge, in December. It is located ...