Some desserts have a way of bringing comfort and joy to the table, and Amish Peanut Butter Cream Pie is one of them. K ...

Melt peanut butter chips and pour over the cereal in the other bowl. Spread contents of each bowl ... Refrigerate for 30 minutes before serving. Lovina’s Amish Kitchen is written by Lovina ...

Combine peanut butter and powdered sugar until mixture is crumbly. Spread half of these peanut ... for several hours before serving. Lovina’s Amish Kitchen is written by Lovina Eicher, Old ...

They will consist of Amish Peanut butter spread and pretzel bites. The spread has a peanut butter marshmallow flavor. RELATED ...

Spread half ... Pour over the peanut butter crumbles in the crust. Top with remaining peanut butter crumbles. Refrigerate for several hours before serving. Lovina’s Amish Kitchen is written ...

Melt vanilla chips and pour over the cereal in one bowl. Melt peanut butter chips and pour over the cereal in the other bowl. Spread contents of each bowl out onto cookie sheets. Let cool and dry.

Melt peanut butter chips and pour over the cereal in the other bowl. Spread contents of each bowl out onto cookie ... Refrigerate for 30 minutes before serving. Lovina’s Amish Kitchen is written by ...

There a few reasons why we still crisscross the top of peanut butter cookies—and why it isn't totally necessary.

In a large bowl, combine the peanut butter, sugar and egg. Using an electric mixer or spoon, mix to combine until smooth and creamy. Scoop and roll the dough into small balls (you should get about ...