Losing 5 kg in just one week is extremely challenging and may not be safe or sustainable for everyone. But here's what a ...

Digestive health reflects how well your body processes and absorbs nutrients from the food you are eating. “It is often tied ...

Low-quality sesame oil ... We love using it in stir-fry, noodles, and marinades. The high-quality sesame seeds used in this oil are carefully toasted to perfection, giving it a rich and nutty ...

The food menu, overseen by chef Edmund Low, showcases pan-Asian dishes like the Housemade Sourdough Roti, Thai Tuna Tartare, Teochew Ceviche, SF Style Garlic Noodles and Tamarind ... forget to wash it ...

This recipe is especially good for those who are opting for a low-carb diet ... and tender noodles you can make with zucchini. Using a vegetable-based noodle (with the help of a spiralizer) turns this ...

Pasta is a beloved comfort food enjoyed by so many people around the world, thanks to its versatility and satisfying nature.

A low-carbohydrate (low-carb) diet restricts things like pasta, bread, and sugary foods. Here’s why you might consider the ...

Fry the tofu pieces until golden. Add the peanut sauce and cook until it caramalises. Finally, add the zucchini noodles and toss it well in the sauce. Cook for 2 minutes and serve hot.

Using beef mince keeps costs down for these speedy but tasty chilli beef noodles. Ready in less than ... designed to be made in conjunction with a low-cost store-cupboard. To make the chilli ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...

Boil the noodles in hot water for 6-7 minutes ... Using a fork, beat the egg white and pour it into the pan. Cook on both sides on low heat and then, place it on a clean cutting board. Now, beat the ...