You might assume that beef bourguignon and beef stew are simply two sides of the same coin, differing only in name. But ...

Tender rich Beef Bourguignon is a classic French stew with tender chunks of beef that have been simmered slowly in red wine ...

A white bowl with beef bourguignon, carrots, mushrooms, and potatoes on a wooden table - Sham Clicks/Shutterstock A classic French dish, beef bourguignon is also a fantastic warm, comfort food you ...

Rich and rib-sticking, Antony Worrall Thompson’s slow-cooked beef bourguignon is well worth the wait. Each serving provides 845 kcal, 68g protein, 13g carbohydrates (of which 7g sugars), 33g fat ...

Make the Hairy Bikers' beef bourguignon recipe when you really want to impress, but you don't want to work too hard. Serve with creamy mashed potatoes and some green vegetables, or even a crisp ...

Despite being proud of my home-cooking skills, beef bourguignon is one recipe that has always intimidated me. The dish takes multiple hours to prepare and is a source of stress in the movie "Julie ...

Generously season beef with salt and pepper. Heat oil in a large Dutch oven over high heat. Cook and stir beef in hot oil until browned on all sides, 10 to 15 minutes. Use a slotted spoon to transfer ...

Venison bourguignon—“like beef bourguignon, but with venison,” I often say, channeling my best Julia Child impression, while explaining that it’s essentially a fancy French stew. This typically leads ...

The dish is served with a rich and savory burgundy-mushroom sauce that complements the beef beautifully. With its impressive presentation and delicious flavors, this recipe is sure to impress your ...

I lived in France for just under a year in my late teens, and from that first Beef Bourguignon I was hooked on the rich, saucy, yummy foods of France. Many of my best friends happen to be French chefs ...