In 2017, Yankee Magazine's Food Editor Amy Traverso named McLoon's the best place to get a lobster roll in all of Maine.

The lobster roll is as closely tied to Maine's identity as the crab cake is to Baltimore or the cheesesteak to Philly. Food-wise, it practically defines the region. Ask a group of Mainers where to ...

but have you tried their lobster rolls? I rest my case. A lobster BLT that combines the best of land and sea, proving some relationships are meant to be. Photo credit: Kristen K. So, whether you’re a ...

Craving a lobster roll that’s so good it feels like a dream? Jordan’s Snack Bar in Ellsworth, Maine, is serving up buttery ... beckoning you to indulge in what might just be the best seafood sandwich ...

Maine is the ultimate destination for seafood lovers, and at the heart of its culinary culture is the iconic lobster. Whether you’re indulging in a buttery lobster roll, savoring steamed ... This ...

Toss the lobster with the lemon ... use conventional hot dog rolls, grilling the crusty top and bottom, not the interior. Recipe from Dishing up Maine by Brooke Dojny/Storey Publishing, 2011.

The historic 24-foot structure, located in southern Maine, was built in 1858 along ... travel and food critics as one of the state's best lobster rolls. Built by order of George Washington in ...

Lobster rolls aren't just favorite winter foods up north. Seven Palm Beach restaurants have their own ways of serving the ...

a Maine lobsterman. It’s served tossed in warm butter and sprinkled with sea salt, or mixed with cool mayo, cr&_egrave;me fra&_icirc;che, and pickles for “Ethel’s Lobster Roll,” named for ...

The difference between them and Maine lobsters is they have no claws, so you only eat the tail, but there's more meat per pound and it's sweeter. They're best ... England lobster roll and live ...

“We use only the best Maine lobsters for the lobster salad (in the roll),” executive chef Christopher Zabita told the Daily News. “That combined with our house-made brioche rolls—which ...