Stir the rice, sugar, vanilla, cinnamon, milk and cream together and pour the mixture into your ovenproof dish. Sprinkle the nutmeg on top. Place the dish into the center of your preheated oven.

Wash the rice and drain in a sieve, then put it into a wide ovenproof dish, at least 1 litre/1¾pint capacity. Pour in the milk. Add the milk powder, caster sugar and lemon rind and stir together ...

The skin should be golden, the rice underneath should be cooked through and have soaked up the milk, but still be soft and creamy. Time it so that it’s ready just in time for pudding.

Pudding rice is widely available in British supermarkets. Look for rice with plump, shiny, round grains. You do not have to soak pudding rice before use. Combine it with milk, eggs and nutmeg to ...

Rice pudding is one of most comforting desserts, and this baked version adds fragrant cardamom and bright zesty orange to ...

This deeply comforting dessert, pairs creamy and nostalgic cinnamon rice pudding with spiced rum poached pears and salted caramel pecans, for that perfect crunch. Rice Pudding With Rum Poached Pears, ...

This is part of BA's Best, a collection of our essential recipes. Chef Sarah Ellsworth, the London Plane, Seattle, uses creamy bomba rice and orange-flower water to make an elevated rice pudding ...

We're making creamy rice pudding, a budget-friendly and oh ... can easily customize it to fit your cravings. And the best ...

"I love this recipe because while normal rice pudding is good, the addition of the orange makes it really light, and combined with cardamom it gives it a really interesting flavor that is brighter ...

This recipe is loosely based on ... the grains remained too distinct; it worked best with short-grained rice such as arborio or the so-called "pudding rice" that you can find in some supermarkets.

Cozy, comfort food is the best food, and decidedly one of the best things about the weather getting colder. A rice pudding dish made with wild rice is a perfect example.