I've cracked the code when it comes to making perfect batches of mashed potatoes in record time. My simple recipe takes just ...

Russet and Idaho potatoes are great—especially ... rustic feel and reduce the gumminess factor. If there's a best potato for ...

I decided to test recipes by Guy Fieri, Ina Garten, and Alton Brown to find which mashed potatoes have the best taste and texture ... I peeled and chopped the russet potatoes, covered them ...

What kind of mashed potato fan are you? Do you like 'em chunky with whole potato pieces to break up the textural monotony? Do you prefer the classic combo of butter and salt, or do you reach for ...

Taking to his cooking blog Southern Bite, Stacey Little shared his mum’s “secret ingredient” that makes for the “absolute best mashed potatoes ... 800g Russet potatoes Four tablespoons ...

They are not as starchy as other potatoes like Russet, which means they will become smooth when mashed but not have a gluey texture like other types of potatoes. Recipe: All you need to do is ...

Note: Potatoes can be cooked and mashed the day before and refrigerated ... Duo Tater Bake 4 pounds russet or Yukon gold potatoes, peeled and cubed 3 pounds sweet potatoes, peeled and cubed ...