The semolina on top of the salmon gives a lovely crust and the paprika adds to the flavour and colour. The sauce is bursting with sharpness and samphire is a lovely, salty, green plant that grows ...

Juicy salmon patties with fresh toppings and spicy ... It’s also tasty cold with a bit of lemon or sauce. What is a good ...

Using store cupboard ingredients you can create a lovely sauce to pour over the fish in no time at all. Serve with some boiled potatoes and green vegetables. Place the salmon fillets in a ...

By Sam Sifton Moira Hodgson’s salmon with lemon-herb marinade.Credit ... as you would if you were in charge of the grill top at Hamburger America. Oven-fried patatas bravas to go with?