Britain's 'oldest' Stilton cheese maker will reach the end of the road after two-and-a-half centuries when its equipment goes ...

While Stilton is still a popular choice, the Shropshire Blue has quickly been gaining traction, with cheese lovers going wild for it's rich yolk coloured interior and flaky beige crust.

Another idea is to use Roquefort cheese in a creamy pasta sauce with mushrooms and spinach. Blue Stilton cheese is a British cheese made from cow’s milk. It has a milder taste than Gorgonzola but ...

The historic Stilton cheese producer – which ... is carrying out the sale and their director Paul Cooper said: “Tuxford & Tebbutt were internationally famous for producing a very fine blue Stilton ...

Add a tangy, umami hit to your weeknight meals with a sprinkling of blue cheese. If you’ve ever thought that blue cheese was just for Christmas, it’s time to think again. Though it quite ...

Claudia Romeo: Today we're in the village of Colston Bassett in Nottinghamshire, England, to learn more about how blue Stilton cheese is made. Today we're going to learn about its history and ...

Blue cheese is a great addition to a cheese plate or charcuterie board, paired with fruit, nuts, and sweet wines. It’s also a versatile ingredient, bringing its funky flavor to everything from salad ...

Browse 20+ blue stilton cheese stock videos and clips available to use in your projects, or start a new search to explore more stock footage and b-roll video clips. Female hand cutting blue cheese ...

Stilton is at its best between November and April. Blue Stilton should have a ivory-coloured interior with blue-green veining. More mature versions will have a mellow, creamier taste, and will be ...