A skillet of beautifully browned ground beef is the starting point to so many of my favorite weeknight dinners. Crispy tacos, ...

After browning the meat ... 650ml/20fl oz using just boiled water. Pour all over the steak mixture, add the lid and cook on low for 7–8 hours until the meat is tender. Heat the butter in ...

To do it, sautee the ground beef in a large skillet over medium ... Meanwhile, as the meat is browning, boil a pot of salted water and add in your fettuccine, cooking to al dente and then draining.