Sure, you could go hog wild by butterflying and stuffing the pork to make porchetta. However, our simple roasted pork loin recipe ... loin's center. The next step is to place the roast on top ...

try the large center-cut loin roast or the smaller tenderloin roast—both are lean and juicy. F&W's guide to pork roasts covers all the bases with great recipes, techniques and tips.

Colby’s method for pan-roasting pork loin chops: Preheat the oven to 375ºF. To slice the pork loin into chops, cut against the grain to about 1-inch thickness. Season with salt and pepper, then ...

To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...