I n some circles, I'm known as the "Chicken Queen." Partly because it's one of the only proteins my family will eat, but also ...

Spoon 1 cup sauce over the chicken. Sprinkle with the mozzarella and Parmesan cheeses. Bake for 15 minutes or until the chicken is hot and the cheeses are melted. Heat the remaining sauce in a 2 ...

Parmesan, panko-crusted chicken cutlets. Nothing is like perfectly golden brown, crispy, perfectly seasoned breaded chicken cutlets. It is a family delight that does not take too long to make.

About Chicken Parmigiana with Tomato Sauce Recipe ... Clarify butter unsalted solids and mix with vegetable oil. 3. Shallow fry chicken cutlets at the time of service, once cooked, drain excess fat.

Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...