Cook the diced Chinese sausage in the wok with the scallions and garlic. Once it's crispy, add in the rice. Andy says to stir ...

Basil fried rice is a delightful twist on the classic Thai-inspired dish that combines fragrant basil with the natural ...

From live Cantonese seafood to fiery Hunanese, Sydney’s Chinese restaurants are worth celebrating year-round, but especially ...

Restaurants serving cuisines from around China keep popping up in Chinatown's neighboring Bridgeport, which Henry Cai of 3 ...

You can find spicy Sichuan, Cantonese dumplings, Hunan smoked meats, and sweet and sour dishes from Shanghai here in the Des ...

THERE is something special about the fried rice served for Chinese New Year that gets everyone talking at the table.

Chinese New Year comes early this year as Lunar New Year falls on Jan 29 and marks the end of the Year of the Dragon and the start of the Year of the Snake. Ushering in luck, prosperity and good ...

LOVE and romance continue to be in the air as we slip into the Year of the Wood Snake on January 29. But because we are still in Feng Shui Trend 9, a 20-year period which is dominated by the fire ...

"HEI YIN" Cantonese restaurant welcomes the Year of the Snake with 11 auspicious a-la-carte dishes and three Chinese New Year ...

In the southernmost parts of Ocean County, restaurant menus reflect cuisines of all kinds, from Europe and Asia to South ...

The taste of Chinese rice has steadily improved over the past decade, according to a study published as a correspondence letter in Nature. Researchers from the China National Rice Research ...

Make Betty Liu's pan-seared duck breasts with scallion-crisped rice ... The Chinese Way to teach — to show readers that they can cook Chinese with what they have. Consider Liu’s sausage ...