Add this mix to the melted chocolate, and stir on medium heat until the mix thickens. Pour this cream in a milkshake glass, and put in the fridge for 3 hours. Once cooled down, put some whipped ...

Many fast-food chains rely on soft-serve or mixes for their milkshakes, but a few stay true to tradition and make theirs with ...

Place these glasses in the freezer so the chocolate can firm up and keep everything in place. Make the milkshakes and fill the glasses. Serve immediately, with straws (go for paper or metal ...