Beat in the eggs, one at a time, then mix ... bundt cake, replace 40g/1½oz of the flour with 40g/1½oz of cocoa powder. Fold 100g/3½oz dark chocolate chips into the batter. For cinnamon and ...
This Bundt cake plays ... of graham cracker streusel swirled in the center of the cake. This crumbly mixture comes together easily in a food processor — just blitz cinnamon-spiced graham cracker ...
Make the Streusel ... Cake: Increase the oven temperature to 350°. Generously butter and flour a 10-inch Bundt pan. In a large bowl, combine 1/4 cup of the sugar with the cornstarch, nutmeg ...
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