Secret Congee is a specialty shop serving Thai, Chinese, Japanese and Korean versions of the rice porridge dish. #k5evening ...

Roll into low-key Melbourne CBD spot Liyin Rice Roll Master (Jade Delight) for noodles, congee and cheung fun.

Chicken, bok choy, and creamy coconut milk turn the classic Chinese porridge into a hearty meal. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade of work ...

The Chinese New Year holiday is a time to eat foods with auspicious meanings, but there are also some that the superstitious ...

Rice is the basis of the namesake cheung fun (rice rolls), the creamy congee (rice porridge) and the excellent, smoky hor fun (rice noodles). Cheung fun are a specialty of Guangzhou province ...

Sang Kee’s congee has an elegance that far exceeds the term “savoury rice porridge”. When an order is placed, the congee is scooped into small copper saucepans to be prepared for serving ...

According to historical records, the Chinese people have been celebrating the lunar new year for over 4,000 years.

This year, Chinese New Year begins on Wednesday, January 29. Those who celebrate will be entering the year of the snake. Just ...

These qualities have translated into cultural beliefs about people born in the year of the snake. For instance, for those ...

While the compact restaurant is known for its dim sum, daCunha suggests giving the rice congee, or savory porridge, a try. “It is a lot stickier than what you usually would get for rice congee ...