G rowing up in the South, Saturday dinners at Cracker Barrel were a family tradition. When perfectly breaded pork chop hit ...

I love deep-fried pork chops in breadcrumbs, it’s something we don’t really do in the UK. Season the pork chops well with salt and pepper. Put the flour, egg and breadcrumbs in separate wide ...

SINGAPORE – Fans of tonkatsu – Japanese breaded and deep-fried pork cutlet – this is something you cannot miss. Since its international debut here on Dec 11, Tonshou – a popular chain ...