Pimento cheese is a Southern classic that feels like a warm hug from the heart of the South. Whether you’ve had it at ...
Regardless of the type of cheese you select for your pimento cheese, you should never purchase it in this form.
Stuffed mini peppers (especially cheesy ones) are such an easy appetizer to throw together and are always a crowd-pleaser. In ...
Take your pimento cheese to the next level by upgrading the classic Southern spread with seafood for an extra fancy, filling ...
Scatter the cream cheese, pimentos, mayonnaise and red-pepper flakes over the Cheddar. Using a spatula, mix the pimento cheese until it is smooth and spreadable. Christopher Testani for The New ...
The smoky sweetness of pimentos hits first in this creamy blend of aged cheddar and housemade mayo. Could make a rusty nail taste good. 1394 North Highland Avenue ...
Season the pimento cheese with cayenne pepper to taste. Cover and refrigerate for 2 hours. 2. Preheat the oven to 400° Spread the pimento cheese on the toasts, top with the bacon and bake until ...
The only thing better than actual cheese is dip made from cheese—fondue, queso and pimento are all delicious ... Sautéed leeks, tangy goat cheese and cream cheese get stirred together and ...
combine cream cheese, pimentos, garlic, powder, salt, cayenne, and 1 c. cheddar. Cut peppers in half lengthwise and scoop out seeds and ribs. Spoon a small amount (about 1 Tbsp.) of pimento ...