About this recipe A plant-based twist on the beloved Camarones Roca, these tacos feature crispy, deep-fried cauliflower ...

Assemble the tacos by arranging the warm tortillas on a plate or platter and topping with the onion salad and the cauliflower. Finish with the cheese and serve. Add a pinch of chilli flakes and ...

1. Preheat the oven to 180°C. Toss the cauliflower, oil, lemon juice and taco seasoning. Place on a baking tray and roast for 20 minutes, tossing once. 2. To make the salsa macha, heat the oil in a ...

Cauliflower most ... an excellent meat substitute. Tacos are one of the most popular Mexican dishes worldwide. They consist of a characteristically folded, crispy tortilla with filling.

4. Bring everything to the table and make tacos with the cabbage mix, cauliflower, romesco sauce, and chopped cilantro.