How to Make Homemade Ramen Noodles in a Cup Cook the Eggs: Boil water. Add the eggs carefully and boil for 6-7 minutes (soft-boiled egg) or 9-10 minutes (hard-boiled).

You know what doesn’t make me think of summer? Cup Noodles. At all. Instead, the hot and salty instant ramen in the quintessential styrofoam container brings me back to cool and crisp autumn air ...