It is a naturally gluten-free product made with no gluten-containing products. Neufchatel is a high-fat soft cheese that is ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

This 3-ingredient cream cheese frosting without butter recipe is the easiest and quickest frosting to whip up cakes and ...

Discover 6 oil-free snacks, from cucumber sandwiches to baked veggie chips. Healthy, delicious, and easy-to-make options for ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook.

For an easy brunch upgrade, skip the store-bought flavored cream cheese and make your own with a block of endlessly customizable plain cream cheese. Its smooth and mild base allows for a wide ...

So here, we’ve gathered some of our favorite vegan cheese recipes, from velvety cashew cream cheese to crumbly ... can be high in saturated fat and sodium, so it’s best to consume them in moderation.