Fluffy homemade cinnamon rolls are the perfect breakfast or brunch treat. They have a rich cinnamon and brown sugar filling and are topped with a creamy cream cheese frosting. This easy homemade ...

This is the ultimate cinnamon bread recipe! Soft, buttery, and swirled with cinnamon-sugar, it’s everything you love about a ...

Making cinnamon rolls from scratch isn’t as easy as baking a cake, with the dough being more of a mean feat than a simple batter. Traditional recipes call for strong white bread flour ...

The Swedes know how to live – their cinnamon buns are a prime example. This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside. Don’t be shy ...

Crafting cinnamon rolls from scratch is no piece ... making sure the corners stick up - this is key for easy removal of the rolls once they're cooked. Next, unroll the croissant dough from its ...

Spray a mini muffin tin with cooking spray ... oil all over the dough and then sprinkle with the brown sugar and cinnamon. I like to use my hands to spread the sugar around the dough, again ...

It's best to buy ground cinnamon in small quantities because the freshness and flavour quickly disappear. You can try to grind your own cinnamon from the bark but it's difficult to get it fine enough.

It really works! When they're not baking cinnamon rolls every 30 minutes to entice you, employees have been known to even heat up baking sheets full of cinnamon and sugar to keep that impossible ...