These sweet pierogi topped with crystallised mint make for an impressive dessert. You could try adding strawberries and raspberries to this recipe or using any summer berries you fancy. For the ...

Chef and cookbook writer Zuza Zak shares three pierogi recipes that are perfect for any time of day. When it comes to dumplings, we love them all. While Japanese gyoza, Cantonese siu mai and ...

Heat oven to 375°F. Cook noodles as directed on package, omitting salt. Meanwhile, combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar. Place 3 noodles in 13x9-inch ...

These Polish dumplings are filled with caramelized cabbage, crispy bacon, and salty feta for a cabbage pierogi great for a ...

Crock Pot Lazy Pierogi Casserole is a comforting and easy-to-make dish that combines all the flavors of traditional pierogies in a convenient casserole form. This recipe features layers of lasagna ...

Baked or even deep fried pierogi are also popular. There exists tons of recipes both for the stuffing and for the dough. During decades of communist regime, Poles usually could only "enjoy" the more ...

Polish prune pierogi filling is a traditional filling used in Polish dumplings called pierogi. It is made with cooked prunes that are mashed and sweetened with sugar. The filling has a sweet and tangy ...

This baked Pierogi Casserole recipe is a super easy weeknight meal. Made with convenient frozen pierogi, sausage, and a ...

Roast for 40 minutes, or until tender. Set aside to cool. Make the pierogi dough: In a bowl, mix together the flour, sour cream, egg, olive oil, and salt until the ingredients bind together.

Look no further than this Easy Kielbasa and Pierogies Skillet recipe! This easy recipe combines juicy kielbasa, plump pierogies, and a simple butter sauce for a satisfying meal that’s ready in ...