Bursting with fresh fruity goodness, strawberry compote is a versatile sauce that you need in your baking repertoire!

It’s the kind of dessert recipe I enjoy most, where the cake itself is easy to make ... Put the cheesecake back into the fridge. For the strawberry sauce, put the strawberries, icing sugar ...

Then transfer the pan to the refrigerator and chill for at least 3 hours or overnight before slicing and serving. The post Strawberry Cheesecake Brownies appeared first on Easy Everyday Food.

Cooling the cheesecake slowly will help to prevent the top from cracking. For strawberry sauce, put half of the strawberries into a food processor or blender, add the icing sugar then pulse until ...