Sushi is a popular Japanese dish prepared with rice and served with soy sauce. It is a low-calorie snack that helps keep you full for longer. Tap to read the easy recipe!

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Asparagus, sushi rice, nori sheets, rice vinegar, soy sauce, sesame seeds, wasabi. Rinse, cook, season rice with vinegar, sugar, salt, cool properly before using. Boil asparagus briefly, then cool in ...

Place bell peppers, avocado, cucumber, carrot, and cream cheese (if using) in a row close to the bottom of the nori coated with rice. Roll the sushi carefully from the bottom up on the bamboo mat, ...