She still has a bunch of hand-written recipes from that class, but the one she made the most ... In a large microwave-safe bowl, combine the powdered sugar, cocoa powder, milk, and vanilla.

When you need powdered sugar for a recipe and realize you’re out, don’t worry! With just a few simple ingredients and le ...

Add powdered sugar, 1 cup at a time, stirring after each addition until blended; press onto bottom of prepared pan. Top with sprinkles; press into fudge to secure. REFRIGERATE 2 hours or until firm.

Add the sifted powdered sugar. Any hard balls of sugar will not easily break apart and dissolve, so take the time to sift the sugar first and then, once most of the sugar is incorporated, stir the ...