As for what type of sour cream to use, full-fat is your best bet. After all, the fat is part of what makes sour cream such a ...

These tasty dip recipes contain at least 7 grams of protein per serving, making them ideal for staying energized and ...

She said: “The sour cream is the secret ingredient I think that makes this doctored box mix extra moist and flavourful. “I recommend using full-fat sour cream because really, we’re not about ...

If so, add 1 tablespoon at a time. Sprinkle nuts on top. We like to use full fat sour cream since you are using this sour ...

Just before serving, garnish with sea salt and additional salted caramel topping, if desired. This cake uses vegetable oil and full-fat sour cream to keep the sponge extra fudgy and moist. If your ...

Sour cream also thickens the filling slightly while helping to retain moisture in the baked pie. This pie couldn't be easier to prepare, making it perfect for a busy fall days or for serving last ...

Each serving provides 273kcal, 8g protein, 28g carbohydrate (of which 14g sugars), 12g fat (of which 7g saturates ... off with a cooling spoonful of sour cream.