Bavarian pretzels are a traditional German snack known for their soft and chewy texture. These pretzels are made with a simple dough that is boiled in a baking soda solution before being baked to ...

You will need several cycles to reach the length required. Now shape the pretzels – the bakers use a slinging method, but there is a simpler, slower way to do this. Make sure the ends of the ...

These German Beer Pretzels make the perfect addition to your Oktoberfest celebration. This easy pretzel recipe can be made on ...

Independent news and stories connecting you to life in Australia and German-speaking Australians.

With his good mood and Bavarian pretzel pastry in his luggage, “The Jolly German” travels through Australia in his camper. SBS correspondent Katharina Lösche visited Wolfgang Kelke ...