Sprinkle the cookies with more finely chopped crystallised ginger and allow to cool. To decorate the white chocolate, pistachio and orange variation, line a tray with baking paper. Melt the ...

These white chocolate dipped ginger cookies capture the magic of the season in every bite. With their tender texture, rich molasses flavor, and a perfect balance of warm spices, they’re elevated ...

James Beard Award–winning chef and restauranteur Shawn McClain got the recipe for these ginger cookies from Chicago pastry chef Elissa Narrow. They're crispy and pleasantly spicy, with warming ...